Kazans from other manufacturers for. Sellers from the USA display kazans produced by BIOL (Ukraine) and production by BALEZINO (Russia) as 100% Uzbek kazans! The producers BIOL (Ukraine) and BALEZINO (Russia) have fragile, gentle, thin-walled, cast iron kazans! Interior in sinks and not polished. The Kazans BIOL (Ukraine) and BALEZINO (Russia) will never compare to the heavy and thick walls Uzbek Kazans.
THE REAL UZBEK KAZAN ARE PROCESSED MANUALLY, IT IS WITHOUT PITS AND PERFECTLY FLAT! UZBEK KAZANS HAVE ALUMINIUM NON-PAINTED COVER, WHICH IS SUPPLIED DUE TO DEMAND ONLY ON THE EXTERNAL MARKET, as wooden covers of individual production are used in the preparation of plow in Uzbekistan. NOT ONE KAZAN WILL NOT COMPARE IN THE PREPARATION OF PLOV IN THE REAL UZBEK KAZAN!
The pig-iron cauldron is national ware from Central Asia. Kazan reminds himself a copper of spherical shape from cast iron with a round bottom. At pig-iron cauldrons thick walls for this reason it is ideal for dishes which need to be prepared or extinguished long. The most popular dish which prepares in a cauldron pilaf.Pig-iron cauldrons differ in the heat conductivity thanks to what in it practically burns nothing. The pig-iron cauldron is whole culinary culture which has centuries-old history! Magic of cast iron and property of fire! Cooking on fire, forever fixed recipes which since ancient times prepared only in pig-iron cauldrons. When fire strong, in a cauldron is fried by meat and vegetables then when walls of a cauldron were warmed, there came that magic or the moment of slow suppression. At that very moment when walls of a pig-iron cauldron are rather heated, rice was filled and water was filled in. If to compare process of preparation to the Russian traditions, then it is similar to cooking from the Russian furnace which long heated up and long gave heat, giving the chance to cook special dishes with use seldom of intensive heat! 9 Advantages of a pig-iron cauldron of 12 liters. Thick walls of 6 mm. Convenient handles at the edges.
Durability of pig-iron ware, it is practically not possible to damage it mechanically. Cast iron as metal has property to heat up long and to cool down long thanks to what food does not burn. Practically it is not possible. It is proved that the food cooked in pig-iron ware is enriched with the iron acquired by the person.KAZAN NAMANGAN Cast Iron Cauldron 12 L! Delivery 4-6 day" is in sale since Friday, January 3, 2020. This item is in the category "Home & Garden\Kitchen, Dining & Bar\Cookware\Other Cookware". The seller is "pro_sell_2015" and is located in Perm. This item can be shipped worldwide.